You never know what opportunities you’ll run into at an AOA national show. The national halter show in Peoria, Illinois is a perfect example.
Stud Males and How to Get it Right. By Nick Harrington Smith, BAS and AOA Judge of Alpaca Evolution.
Gunther and Els Willems of Alpaca Tumulus in Belgium talk us through the ups and downs of building a mini mill from scratch.
Alpaca meat is controversial but is also becoming more common in the UK – maybe it’s time to have an open discussion about it!
The excitement of waiting for a new baby is over when a pregnant dam gives birth to a small baby that in alpaca terms is called “cria”.
Pisco Sour is the most important cocktail for the Peruvians and Chileans and a source of some irritation as both countries claim it as their own.
Penny Watkin is an Alpaca owner and accomplished crafter from Devon, winning numerous competitions at both local and national level.
Eva Dolitzsch-Tatzreither is one busy lady, running an alpaca farm, trekking business, cafe, designing jewellery and much else on her farm near Cape Town in South Africa.